Our Team
Company Culture
Company Culture
At SALT we value our employees and are always finding new ways to create a balance between detailed and excellent work with quality time outside the office. We are a family of dedicated worker bees who know how to deliver high-quality outcomes for our clients while understanding the necessity to prioritize our lives outside of work. We enjoy making time to celebrate small or large wins (often with food), and encourage each other to push creative boundaries and exceed expectations.
At SALT we value our employees and are always finding new ways to create a balance between detailed and excellent work with quality time outside the office. We are a family of dedicated worker bees who know how to deliver high-quality outcomes for our clients while understanding the necessity to prioritize our lives outside of work. We enjoy making time to celebrate small or large wins (often with food), and encourage each other to push creative boundaries and exceed expectations.
Strategic Engagement
As design thinkers, our processes apply to more than interior design services. Design thought can be applied to systems, procedures, protocols, and other customer/client experiences. We are skilled in facilitation, business / organizational planning, stakeholder engagement, project leadership and implementation. We have worked with clients all over Alaska to develop strategic roadmaps in dynamic and changing times.
Our Services
Our Work
ST. Mary's
Bethel Community Services Foundation - Aruqutet Food Distribution
Roadmap to a Vital and Safe Anchorage
Covenant House Alaska Strategic Plan
ACLT (Anchorage Community Land Trust) We served as project manager to develop project parameters for a new "ghost kitchen" concept for the Anchorage Market. This concept is intended to provide small business owners a rental opportunity on subscription basis that will allow them kitchen space to make large batches of food for their business. This keeps their overhead cost down and appeals to caterers, startups, food truck owners and more.
ACLT (Anchorage Community Land Trust) We served as project manager to develop project parameters for a new "ghost kitchen" concept for the Anchorage Market. This concept is intended to provide small business owners a rental opportunity on subscription basis that will allow them kitchen space to make large batches of food for their business. This keeps their overhead cost down and appeals to caterers, startups, food truck owners and more.
Northern Bering Sea Climate Resilience Area Facilitation
Project List
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Alaska Children´s Trust
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Alaska Community Land Trust
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Alaska Native Heritage Center
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Anchorage Chamber of Commerce
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Anchorage Downtown Partnership
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Anchorage Library Foundation
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Anchorage Museum
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Anchorage Park Foundation
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Association of Alaska Housing
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Association of Village Council Presidents
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Brilliant Media Strategies Alaska
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Catholic Social Services
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Chilkoot Native Association
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Chugach Corporation
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CIRI Inc.
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City of Ketchikan
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Cold Climate Housing Research Center
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Coalition to End Homelessness
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Cook Inlet Housing Authority (CIHA)
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Corvus Design
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Covenant House Alaska
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Craig Tribal Association
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DOWL
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First National Bank of Alaska
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Goldbelt Heritage Foundation
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Haida Corporation
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Healing Hand Foundation
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Illisagvik College
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Klawock Cooperative Association
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Mat-Su Health Foundation
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Municipality of Anchorage
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Native American Rights Fund
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Native Village of Unalakleet
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Northern Bering Sea Climate Resilience Area Tribal Advisory Committee and Coalition
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Organized Village of Kaasan
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Orutsararmiut Native Council (ONC)
Petersburg Indian Association -
Providence Supportive Housing
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Rasmuson Foundation
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Recover Alaska
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Sealaska, Inc.
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Shaan Seet Inc.
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Spruce Root
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St. Mary´s Episcopal Church
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Sustainable Southeast Partnership
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Tlingit and Haida Regional Housing Authority
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The Nature Conservancy
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University of Alaska Anchorage
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University of Alaska Fairbanks
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Visit Anchorage
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Wrangell Cooperative Association